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Pasta Vongole (with clams)




Pasta Vongole (with Clams) <3

There’s nothing more simple and beautiful than this dish. You’re most lucky if you live near the sea and can get the freshest clams, talk to your local fishmonger they will give you the details. I go to http://hookedinc.ca/ in Toronto, there’s a location in Kensington.

For this recipe I added crushed tomatoes because it was summer and they are deliciously ripe and in season.

Here is my fav recipe which is Jamie Oliver’s recipe: http://www.jamieoliver.com/recipes/pasta-recipes/spaghetti-vongole/


Sarah Colbourn

Hello! Buona Sarah is your home to discover passionate and delicious cooking. I'm a health nut, with Italian roots, who lives a bustling city life. Whether you're cooking for one or entertaining, here you'll find recipes, resources and tutorials that show you how simple and delicious healthy food can be. Buona Sera.

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