BLOOD ORANGE ARUGULA SALAD WITH FIOR DI LATTE

What You’ll Need:

• 2 handfuls Arugula
• 1 handful of chopped Radicchio
• 1 Fior di Latte or Bufala Mozzarella
• Parmigiano, grated for the finishing
• 2 Blood Oranges
• 1 Lemon
• Mint & Basil
• Salt & Pepper
• 2 pieces of Prosciutto
• 1/2 cup olive oil

Method:

1. Chop up your herbs, radicchio, blood oranges sliced
2. Squeeze 1/2 lemon, 1/2 blood orange, 1/2 cup olive oil, season to taste and whisk.
3. Wrap your salad in Prosciutto and place on the plate. Add sliced oranges and Fior di Latte, season with salt & pepper.
4. Drizzle everything with a little extra olive oil and shave some parmigiano.