Apple Pancake Cast-Iron Skillet
Such a yummy morning treat, or if you want add some Haagen-Dazs Classic Vanilla and you’re rockin’ for dessert! Continue Reading
POLPETTE DI ZUCCHINE
I grew up eating these at Nonna’s. My cousins and I would just keep eating them before Sunday’s supper, Continue Reading
SAUTEED RADICCHIO WITH PARMIGIANO
I love this salad, anything with a fresh herb, good fat and acid like this balsamic has me wanting more! Continue Reading
Hello! Buona Sarah is your home to discover passionate and delicious cooking. I'm a health nut, with Italian roots, who lives a bustling city life. Whether you're cooking for one or entertaining, here you'll find recipes, resources and tutorials that show you how simple and delicious healthy food can be. Buona Sera.
Pumpkin Seed Pesto (Nut & Tree Nut Free)
PUMPKIN SEED PESTO PASTA (Allergen Free/ Nut Free/ Tree Nut Free) I truly love the toasted pumpkin s...
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