CAULIFLOWER & SPINACH SOUFFLÉ

We learn some of the greatest things in life from our mothers, well in this case its called a soufflé ! !! 🙂 Continue Reading

PANKO-HERB DIJON WILD SALMON

Panko Herb Dijon Wild Salmon for dinner 😍 SOOOO EASY, you should be making this every week! ohhhh yeaaaahhh. This is searing skin side down for 3 mins, then in the oven for 5-7mins at 425F.  Continue Reading

Panzanella

Panzanella … A Tuscan dish inspired by one of my favourite restaurants in Toronto @union_restaurant …. So these are some gorgeous 3 coloured heirloom tomatoes I bought….then I grilled some day old focaccia bread and rubbed it with garlic. My gawdddd this is soooo good. And the juices at the bottom you can totally just drink 😋😋😋😋😋

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Pineapple Chicken with Red Peppers & Coconut Rice

I love this dish, It’s something different then you’d typically make, and maybe you’ll make it more! Weeknight easy dishes, this is 1 Hour total time to do this recipe and get it on the table. Continue Reading

Ok so I went to the Farmer’s Market on Tuesday at Anchored Social Club its a cool gym in the east-end of Toronto. Anyway got the most delicious peaches (and a bunch of other epic produce) from Forsythe Family Farms . Continue Reading