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ital. “BUONA SERA” – eng. “GOOD EVENING”

Welcome to my food, recipes, videos, tips & tricks site – Buona Sarah!  I am a self-taught chef, and some call me a Chef at Home (or I should say a “Chef in Condo”) which is where I spend most of my time, cooking up a storm. I’ve learned from growing up with my Nonna Carmella & Mom Toni (Antonietta). I’m thankful for my Italian roots, blood and passion – I really am in love with food and eating. 

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